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A Celebration of Hairy Crab

September 20, 2013 by

InterContinental Kuala Lumpur's signature Chinese restaurant Tao is honoring its commitment to sourcing the finest seasonal produce in the region to create memorable and authentic dining experiences, with a menu celebrating one of China's favourite autumnal delicacies, Hairy Crab, this October 7 to 31. Offering guests a true taste of freshwater luxury, Tao has sourced the shellfish from the banks of the Yang Cheng Lake near Shanghai - the most famous area of origin for the Chinese … [Read more...]

Filed Under: All Articles, Appetite, PRESS RELEASES Tagged With: Chinese cuisine, Kuala Lumpur, Tao Restaurant, travel

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